‘We left everything behind and started running’: Voices away from home in Uganda, South Sudan and Ethiopia
Story | 14 January 2025
Emergency
Ethiopia is a hunger hotspot due to conflict, displacement, climate extremes and economic shocks.
A total of 5.5 million people, of whom 1.7 million are internally displaced, are severely food insecure.
Ethiopia hosts over 1 million refugees who rely on food assistance, mainly from South Sudan, Somalia, Eritrea and Sudan.
Improved harvests have reduced acute food insecurity in some areas but ongoing conflict in some regions and back-to-back climate shocks – droughts, floods and landslides – keep hunger levels high in many places.
The World Food Programme (WFP) reached 7.7 million people in 2024 with food and nutrition support, including new arrivals from Sudan.
Insecurity is disrupting humanitarian operations in the Amhara Region. WFP needs safe passage to continue reaching the most severely food-insecure families.
WFP has both the capacity and ability to deliver at scale, but limited funding is hampering the delivery of life-saving assistance to millions of vulnerable people.
We urgently needs US$338 million to continue delivering assistance to Ethiopia's most vulnerable people, up to May 2025.