FAO Regional Office for Europe and Central Asia
In their pursuit to ensure an equitable and sustainable future, governments can rely on FAO expertise in food and agriculture. Responding to the needs of Europe and Central Asia, the Organization is offering support in many specific areas. Find out more
Highlights
Regional Priority Programmes
Regional Priority Programme
Transforming food systems and facilitating market access and integration
Regional Priority Programme
Managing natural resources sustainably and preserving biodiversity in a changing climate
Recent and upcoming events
10/ 11
2024
30/11
2024
Call for innovations, solutions, and best practices to enrich the Green Practices Repository
Virtual Event, 10/11/2024 - 30/11/2024
Green Agriculture promotes a holistic approach to greening agrifood systems by adopting sustainable practices, policies, and innovations that focus on efficient use of NR, inputs, and energy, reduction of carbon emissions and pollution, preservation of biodiversity and ecosystems, sustainable consumption practices and reducing food loss and waste. It guides transformation of agrifood systems...
19/ 12
2024
20/12
2024
National training workshop on improving feed in aquaculture
Ashgabat (Turkmenistan), 19/12/2024 - 20/12/2024
A major constraint to increasing aquaculture production in Turkmenistan is access to cost-effective, high-quality aquafeed. Poor quality feeds...
Featured publications
Strengthening the status of the spouse and partner in Albania’s agricultural businesses
2024
In Albania, despite many positive policies and legal developments regarding gender equality, the ownership and management of agricultural businesses remain heavily male-dominated. This policy paper examines the experiences of three European Union countries – Belgium, France and Spain – to showcase good practices for enhancing the role and status of spouses and partners in agricultural businesses.
Desk review of livestock-related emergencies and response in Eastern Europe and Central Asia
2024
This review covers three types of emergency: slow onset (such as drought); rapid onset (flooding, earthquakes, hurricanes, volcanic eruptions, tsunamis; and complex (mostly war or conflict-related). It considers natural disasters and protracted crises only and covers all of these categories of emergencies within Eastern Europe and Central Asia over the past 25 years, based on a set of crises prioritized by the FAO regional team (see Annex A for the list of countries and emergencies).
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Contact
20 Kalman Imre utca
H-1054 Budapest
Hungary
Tel: +36 1 4612000
Fax: +36 1 3517029
E-mail:
[email protected]