Abstract
The restaurant sector, despite being increasingly developing nowadays, is still very ineffective due to the low use of technology. The latter has introduced significant improvements in this sector through the simple use of applications, cloud computing, NFC sensors and IoT. For this reason, it was proposed to design a system that would allow automated and intelligent control and management of a restaurant using IoT for product safety in the kitchen and booking of parking spaces, tables and meals through an interactive Menu. So, something that would provide ease of organisation in the process of ordering food, regularly checking and monitoring its quality to maintain proper hygiene. In addition, there will also be the possibility to collect information about the availability of parking spaces, which will be detected through infrared proximity sensors, which will avoid a lack of organisation. These improvements in restaurant management have greater results through the use of cloud services, in fact in the article, the migration of a restaurant application to the cloud is proposed using the services and patterns offered by Amazon. The use the latter allows an increase in performance, availability and security of the entire system.
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The work described in this paper has been supported by the Project VALERE “SSCeGov - Semantic, Secure and Law Compliant e-Government Processes”.
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Di Martino, B., Colucci Cante, L., Cerullo, N. (2022). Opportunities and Advantages of Cloud Migration of a Smart Restaurant System. In: Barolli, L., Hussain, F., Enokido, T. (eds) Advanced Information Networking and Applications. AINA 2022. Lecture Notes in Networks and Systems, vol 451. Springer, Cham. https://doi.org/10.1007/978-3-030-99619-2_15
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DOI: https://doi.org/10.1007/978-3-030-99619-2_15
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