Abstract
Increasing energy efficiency is one of the main objectives of the Directive 2009/28/EC of the European Commission (called 20-20-20), which aims at decreasing greenhouse gas emissions by jointly increasing the use of renewable energy and improving energy efficiency, all by 20% until 2020. To reduce energy consumption in producing and distributing products, it is of major importance to consider energy consumption in the whole supply chain and for all activities associated with production and distribution. For this reason, this paper studies a single-vendor single-buyer integrated production-inventory system and explicitly takes account of energy consumption. The use of energy is weighted with a cost factor and evaluated together with classical production-inventory costs. We find that if energy costs are considered together with traditional cost components, then the inventory costs of the system increase slightly in the optimum, but the total costs of the system decrease and we observe great energy savings.
Chapter PDF
Similar content being viewed by others
Keywords
References
Glock, C.H.: The joint economic lot size problem: A review. International Journal of Production Economics 135, 671–686 (2012)
Bettoni, L., Zanoni, S.: Energy implications of production planning decisions. In: Frick, J., Laugen, B.T. (eds.) Advances in Production Management Systems. IFIP AICT, vol. 384, pp. 9–17. Springer, Heidelberg (2012)
Gutowski, T., Dahmus, J., Thiriez, A.: Electrical Energy Requirements for Manufacturing Processes. In: 13th CIRP International Conference on Life Cycle Engineering, Leuven (2006)
DEFRA, Greenhouse Gas Impacts of Food Retailing: Final Report (2008), http://statistics.defra.gov.uk/esg/reports/
Hill, R.M.: The single-vendor single-buyer integrated production-inventory model with a generalised policy. European Journal of Operational Research 97, 493–499 (1997)
Glock, C.H.: Batch sizing with controllable production rates. International Journal of Production Research 48, 5925–5942 (2010)
Glock, C.H.: Batch sizing with controllable production rates in a multi-stage production system. International Journal of Production Research 49, 6071–6039 (2011)
Zanoni, S., Zavanella, L.: Chilled or frozen? Decision strategies for sustainable food supply chains. International Journal of Production Economics 140(2), 731–736 (2012)
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2013 IFIP International Federation for Information Processing
About this paper
Cite this paper
Zanoni, S., Bettoni, L., Glock, C.H. (2013). Energy Implications in the Single-Vendor Single-Buyer Integrated Production Inventory Model. In: Emmanouilidis, C., Taisch, M., Kiritsis, D. (eds) Advances in Production Management Systems. Competitive Manufacturing for Innovative Products and Services. APMS 2012. IFIP Advances in Information and Communication Technology, vol 397. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-40352-1_8
Download citation
DOI: https://doi.org/10.1007/978-3-642-40352-1_8
Publisher Name: Springer, Berlin, Heidelberg
Print ISBN: 978-3-642-40351-4
Online ISBN: 978-3-642-40352-1
eBook Packages: Computer ScienceComputer Science (R0)