{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2024,8,10]],"date-time":"2024-08-10T07:53:37Z","timestamp":1723276417424},"reference-count":24,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2021,11,1]],"date-time":"2021-11-01T00:00:00Z","timestamp":1635724800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2021,11,1]],"date-time":"2021-11-01T00:00:00Z","timestamp":1635724800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-017"},{"start":{"date-parts":[[2021,11,1]],"date-time":"2021-11-01T00:00:00Z","timestamp":1635724800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2021,11,1]],"date-time":"2021-11-01T00:00:00Z","timestamp":1635724800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-012"},{"start":{"date-parts":[[2021,11,1]],"date-time":"2021-11-01T00:00:00Z","timestamp":1635724800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2021,11,1]],"date-time":"2021-11-01T00:00:00Z","timestamp":1635724800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-004"}],"funder":[{"DOI":"10.13039\/501100008749","name":"Zhejiang Academy of Agricultural Sciences","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100008749","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100008990","name":"Zhejiang Province Science and Technology Department","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100008990","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100010950","name":"Department of Science and Technology of Henan Province","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100010950","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Computers and Electronics in Agriculture"],"published-print":{"date-parts":[[2021,11]]},"DOI":"10.1016\/j.compag.2021.106474","type":"journal-article","created":{"date-parts":[[2021,10,7]],"date-time":"2021-10-07T23:49:14Z","timestamp":1633650554000},"page":"106474","update-policy":"http:\/\/dx.doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":7,"special_numbering":"C","title":["Quantitative extraction and analysis of pear fruit spot phenotypes based on image recognition"],"prefix":"10.1016","volume":"190","author":[{"given":"Xiaobin","family":"Zhang","sequence":"first","affiliation":[]},{"given":"Yihang","family":"Zhu","sequence":"additional","affiliation":[]},{"given":"Yanli","family":"Su","sequence":"additional","affiliation":[]},{"given":"Baoliang","family":"Xie","sequence":"additional","affiliation":[]},{"given":"Qing","family":"Gu","sequence":"additional","affiliation":[]},{"given":"Kefeng","family":"Zheng","sequence":"additional","affiliation":[]}],"member":"78","reference":[{"key":"10.1016\/j.compag.2021.106474_b0005","doi-asserted-by":"crossref","first-page":"56","DOI":"10.1016\/j.postharvbio.2017.04.004","article-title":"Using absorption and reduced scattering coefficients for non-destructive analyses of fruit flesh firmness and soluble solids content in pear (Pyrus communis 'Conference')\u2014An update when using diffusion theory","volume":"130","author":"Adebayo","year":"2017","journal-title":"Postharvest Biol. Tec."},{"key":"10.1016\/j.compag.2021.106474_b0010","doi-asserted-by":"crossref","unstructured":"Cheng, X., Cai, Y., Zhang, J., 2019. Stone Cell Development in Pear. The Pear Genome. S. S. Korban. Springer International Publishing, Cham, pp. 201\u2013225. https:\/\/doi.org\/10.1007\/978-3-030-11048-2_11.","DOI":"10.1007\/978-3-030-11048-2_11"},{"issue":"1","key":"10.1016\/j.compag.2021.106474_b0015","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1038\/s41438-019-0137-3","article-title":"Multi-scale high-throughput phenotyping of apple architectural and functional traits in orchard reveals genotypic variability under contrasted watering regimes","volume":"6","author":"Coupel-Ledru","year":"2019","journal-title":"Hortic. Res."},{"key":"10.1016\/j.compag.2021.106474_b0020","doi-asserted-by":"crossref","first-page":"108883","DOI":"10.1016\/j.scienta.2019.108883","article-title":"Investigation and analysis of relationship between mineral elements alteration and cork spot physiological disorder of Chinese pear 'Chili' (Pyrus bretschneideri Rehd.)","volume":"260","author":"Cui","year":"2020","journal-title":"Sci. Hortic.-Amsterdam"},{"key":"10.1016\/j.compag.2021.106474_b0025","unstructured":"Dai, Mei-song, Zhang, Xiao-bin, Li, Xiu-gen, Wang, Yue-zhi, Cai, Dan-ying, Zhang, Shu-jun, Shi, Ze-bin, 2016. Development of a Size Measurement System for Pear Fruit Based on Image Processing Technology. Acta Horticulturae Sin. 43(4), 763\u2013770 (in Chinese with English Abstract) doi:10.16420\/j.issn.0513-353x.2015-0667."},{"key":"10.1016\/j.compag.2021.106474_b0030","unstructured":"Dong, Xing-guang, Tian, Lu-ming, Cao, Yu-fen, Zhang, Ying, 2012. Early Pear Variety Survey and Evaluation in the South of China. Southwest China J. Agric. Sci. 25(5), 1811\u20131817 (in Chinese with English Abstract) doi:10.16213\/j.cnki.scjas.2012.05.071."},{"issue":"1","key":"10.1016\/j.compag.2021.106474_b0035","doi-asserted-by":"crossref","first-page":"38","DOI":"10.1016\/j.postharvbio.2006.01.019","article-title":"Preferences in pear appearance and response to novelty among Australian and New Zealand consumers","volume":"41","author":"Gamble","year":"2006","journal-title":"Postharvest Biol. Tec."},{"issue":"2","key":"10.1016\/j.compag.2021.106474_b0040","doi-asserted-by":"crossref","first-page":"171","DOI":"10.1007\/s10681-011-0507-x","article-title":"Texture analysis in an apple progeny through instrumental, sensory and histological phenotyping","volume":"185","author":"G\u00e1lvez-L\u00f3pez","year":"2012","journal-title":"Euphytica"},{"issue":"7","key":"10.1016\/j.compag.2021.106474_b0045","doi-asserted-by":"crossref","DOI":"10.1007\/s11738-017-2443-4","article-title":"Comparative analysis of the structure, suberin and wax composition and key gene expression in the epidermis of 'Dangshansuli' pear and its russet mutant","volume":"39","author":"Heng","year":"2017","journal-title":"Acta Physiol. Plant."},{"key":"10.1016\/j.compag.2021.106474_b0050","doi-asserted-by":"crossref","first-page":"73","DOI":"10.1016\/j.biosystemseng.2013.08.010","article-title":"Estimation of orange skin thickness based on visual texture coarseness","volume":"117","author":"Jafari","year":"2014","journal-title":"Biosyst. Eng."},{"key":"10.1016\/j.compag.2021.106474_b0055","doi-asserted-by":"crossref","first-page":"68","DOI":"10.1016\/j.postharvbio.2017.05.005","article-title":"Effects of low temperature conditioning on fruit quality and peel browning spot in 'Huangguan' pears during cold storage","volume":"131","author":"Li","year":"2017","journal-title":"Postharvest Biol. Tec."},{"key":"10.1016\/j.compag.2021.106474_b0060","doi-asserted-by":"crossref","first-page":"72","DOI":"10.1016\/j.compag.2012.06.006","article-title":"Multifractal analysis and lacunarity analysis: A promising method for the automated assessment of muskmelon (Cucumis melo L.) epidermis netting","volume":"88","author":"Li","year":"2012","journal-title":"Comput. Electron. Agr."},{"key":"10.1016\/j.compag.2021.106474_b0065","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/j.postharvbio.2016.06.006","article-title":"Microstructure analysis and detection of mealiness in 'Forelle' pear (Pyrus communis L.) by means of X-ray computed tomography","volume":"120","author":"Muziri","year":"2016","journal-title":"Postharvest Biol. Tec."},{"key":"10.1016\/j.compag.2021.106474_b0070","unstructured":"R Core Team, 2020. R: A Language and Environment for Statistical Computing. R Foundation for Statistical Computing. Vienna, Austria. https:\/\/www.R-project.org\/."},{"issue":"3","key":"10.1016\/j.compag.2021.106474_b0075","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1007\/s10341-019-00428-2","article-title":"The Influence of Polyamine and SICS on Some Qualitative and Compatibility Indices of Pear (Pyrus communis L. cv. 'Bartlett') Fruit Juice","volume":"61","author":"Sayyad-Amin","year":"2019","journal-title":"Erwerbs-Obstbau"},{"key":"10.1016\/j.compag.2021.106474_b0080","unstructured":"Su Yan-li, Tian Yong-zhen, Yang Jian, Wang Long, Wang Su-ke, Xue Hua-bo and Li Su-gen. 2018. Research Progress of Pear Fruit Browning. Journal of Northwest Forestry University 33 (03): 144\u2013152. (in Chinese with English Abstract) doi: 10.3969\/j.issn.1001-7461.2018.03.22."},{"key":"10.1016\/j.compag.2021.106474_b0085","doi-asserted-by":"crossref","first-page":"43","DOI":"10.1016\/j.compag.2018.01.011","article-title":"A methodology for fresh tomato maturity detection using computer vision","volume":"146","author":"Wan","year":"2018","journal-title":"Comput. Electron. Agr."},{"key":"10.1016\/j.compag.2021.106474_b0090","unstructured":"Wang, Fei, Ou, Chun-qing, Zhang, Yan-jie, Jiang, Shu-ling, Ma, Li, Zhao, Ya-nan, 2018. Comparative analysis of test guidelines for distinctness, uniformity and stability of pear (Pyrus L.) formulated by China and UPOV. J. Fruit Sci. 35(10), 1271\u20131276 (in Chinese with English Abstract) doi:10.13925\/j.cnki.gsxb.20180097."},{"key":"10.1016\/j.compag.2021.106474_b0095","unstructured":"Wang, Hui, An, Yu-yan, Wang, Liang-ju, 2017. Morphological and anatomic observation on fruit russet formation of pear (Pyrus pyrifolia Nakai 'Cuiguan'). J. Fruit Sci. 34(11), 1415\u20131425 (in Chinese with English Abstract) doi:10.13925\/j.cnki.gsxb.20170067."},{"issue":"3","key":"10.1016\/j.compag.2021.106474_b0100","doi-asserted-by":"crossref","first-page":"227","DOI":"10.35633\/inmateh-59-25","article-title":"Study on Tensile Mechanical Property and Microstructure of Fruit and Vegetable Peels","volume":"59","author":"Wang","year":"2019","journal-title":"INMATEH-Agric. Eng."},{"key":"10.1016\/j.compag.2021.106474_b0105","doi-asserted-by":"crossref","first-page":"143","DOI":"10.1016\/j.postharvbio.2017.03.012","article-title":"Development of multi-cultivar models for predicting the soluble solid content and firmness of European pear (Pyrus communis L.) using portable vis\u2013NIR spectroscopy","volume":"129","author":"Wang","year":"2017","journal-title":"Postharvest Biol. Tec."},{"issue":"1","key":"10.1016\/j.compag.2021.106474_b0110","doi-asserted-by":"crossref","first-page":"16","DOI":"10.1038\/s41438-020-0242-3","article-title":"Proteome and transcriptome profile analysis reveals regulatory and stress-responsive networks in the russet fruit skin of sand pear","volume":"7","author":"Wang","year":"2020","journal-title":"Hortic. Res."},{"issue":"6","key":"10.1016\/j.compag.2021.106474_b0115","doi-asserted-by":"crossref","first-page":"1625","DOI":"10.1016\/S2095-3119(20)63193-8","article-title":"Pearprocess: A new phenotypic tool for stone cell trait evaluation in pear fruit","volume":"19","author":"Xue","year":"2020","journal-title":"J. Integr. Agr."},{"key":"10.1016\/j.compag.2021.106474_b0120","first-page":"1","article-title":"Effectiveness of Entropy Weight Method in Decision-Making","volume":"2020","author":"Zhu","year":"2020","journal-title":"Math. Probl. Eng."}],"container-title":["Computers and Electronics in Agriculture"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0168169921004919?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0168169921004919?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2023,1,10]],"date-time":"2023-01-10T10:49:12Z","timestamp":1673347752000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0168169921004919"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2021,11]]},"references-count":24,"alternative-id":["S0168169921004919"],"URL":"https:\/\/doi.org\/10.1016\/j.compag.2021.106474","relation":{},"ISSN":["0168-1699"],"issn-type":[{"value":"0168-1699","type":"print"}],"subject":[],"published":{"date-parts":[[2021,11]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Quantitative extraction and analysis of pear fruit spot phenotypes based on image recognition","name":"articletitle","label":"Article Title"},{"value":"Computers and Electronics in Agriculture","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.compag.2021.106474","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2021 Elsevier B.V. All rights reserved.","name":"copyright","label":"Copyright"}],"article-number":"106474"}}